Sunday, December 4, 2011

Homemade Tomato Soup

So I am sick right now and all I wanted was some tomato basil soup. Dahlia invited me over for dinner and we decided to make it. I didn't measure anything and just did my usual way of improv soooo here's what it was, roughly

1 can condensed tomato soup (make as instructed 1/2 can water 1/2 can milk)
1 roma tomato
3 cloves garlic (Brendan said it was too garlicy)
1/4 cup onion (roughly)
Basil
Crushed Red Pepper

Combine all in a blender until smooth (or chunky if you like chunks)
Heat on stove

Easy as cake mix.

It was SOUPer yummy (couldn't resist)

2 comments:

Dahlia said...

SOOOOOoooooo! Good!

liz said...

Too garlicky? Nonsense! Not possible.